1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
gedhe lan coarse grained
banget nggoleki-grained
1.1.3 rengat
ora rata, splintery utawa conchoidal
splintery
1.1.4 tilas
putih
cahya kanggo coklat peteng
1.1.5 porosity
Highly keropos
kurang keropos
1.1.6 luster
1.1.7 kekuatan compressive
ora Sumadhiya30.00 n / mm 2
0.15
450
1.1.8 cleavage
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
tembus kanggo opaque
opaque
1.1.12 Kapadhetan
ora Sumadhiya2.6-2.8 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
3.20 kj / kg k0.76 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas, impact tahan, meksa tahan, nyandhang tahan
tahan panas, impact tahan, meksa tahan, nyandhang tahan