1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
coarse grained
banget nggoleki-grained
1.1.3 rengat
conchoidal kanggo ora rata
splintery
1.1.4 tilas
cahya kanggo coklat peteng
cahya kanggo coklat peteng
1.1.5 porosity
Highly keropos
kurang keropos
1.1.6 luster
grainy, mutiyara lan vitreous
kurang
1.1.7 kekuatan compressive
ora Sumadhiya30.00 n / mm 2
0.15
450
1.1.8 cleavage
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.2-2.35 g / cm 32.6-2.8 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.75 kj / kg k0.76 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas, impact tahan
tahan panas, impact tahan, meksa tahan, nyandhang tahan