1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
coarse grained
coarse grained
1.1.3 rengat
conchoidal kanggo ora rata
ora duwe aturan baku
1.1.4 tilas
cahya kanggo coklat peteng
putih
1.1.5 porosity
Highly keropos
kurang keropos
1.1.6 luster
grainy, mutiyara lan vitreous
mengilap
1.1.7 kekuatan compressive
ora Sumadhiya107.55 n / mm 2
0.15
450
1.1.8 cleavage
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
opaque
tembus kanggo opaque
1.1.12 Kapadhetan
2.2-2.35 g / cm 32.84-2.85 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.75 kj / kg k1.25 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas, impact tahan
tahan panas, meksa tahan, nyandhang tahan