1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
coarse grained
coarse grained
1.1.3 rengat
conchoidal kanggo ora rata
ora duwe aturan baku
1.1.4 tilas
cahya kanggo coklat peteng
putih
1.1.5 porosity
Highly keropos
kurang keropos
1.1.6 luster
grainy, mutiyara lan vitreous
mutiyara kanggo subvitreous
1.1.7 kekuatan compressive
ora Sumadhiyaora Sumadhiya
0.15
450
1.1.8 cleavage
ora kasedhiya
ora duwe aturan baku
1.1.9 kateguhan
ora kasedhiya
ora kasedhiya
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.2-2.35 g / cm 32.7-4 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.75 kj / kg k0.84 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas, impact tahan
tahan panas, impact tahan, meksa tahan, ngeruk tahan, nyandhang tahan