1 Properties
1.1 fisik
1.1.1 atose
1.4.1 ukuran gandum
coarse grained
banget nggoleki-grained
1.4.2 rengat
1.4.3 tilas
ireng
cahya kanggo coklat peteng
1.4.4 porosity
Highly keropos
kurang keropos
1.4.5 luster
1.4.6 kekuatan compressive
225.00 n / mm 260.00 n / mm 2
0.15
450
1.4.7 cleavage
ora kasedhiya
ora duwe aturan baku
1.4.8 kateguhan
1.4.9 tartamtu gravitasi
1.4.10 transparan
opaque
transparent kanggo Translucent
1.4.11 Kapadhetan
2.7-3.3 g / cm 32.7-2.9 g / cm 3
0
1400
1.5 situs termal
1.5.1 kapasitas panas tartamtu
ora Sumadhiya0.92 kj / kg k
0.14
3.2
1.5.2 resistance
impact tahan, meksa tahan, nyandhang tahan
tahan panas