1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
coarse grained
medium kanggo coarse grained
1.1.3 rengat
1.1.4 tilas
cahya kanggo coklat peteng
putih
1.1.5 porosity
kurang keropos
kurang keropos
1.1.6 luster
earthy
grainy, mutiyara lan vitreous
1.1.7 kekuatan compressive
ora Sumadhiya175.00 n / mm 2
0.15
450
1.1.8 cleavage
ora duwe aturan baku
ora kasedhiya
1.1.9 kateguhan
ora kasedhiya
ora kasedhiya
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.8-2.9 g / cm 32.6-2.8 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.92 kj / kg k0.79 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas
tahan panas, nyandhang tahan