1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
grained nggoleki
banget nggoleki-grained
1.1.3 rengat
ora duwe aturan baku
ora kasedhiya
1.1.4 tilas
cahya kanggo coklat peteng
putih
1.1.5 porosity
kurang keropos
Highly keropos
1.1.6 luster
1.1.7 kekuatan compressive
ora Sumadhiyaora Sumadhiya
0.15
450
1.1.8 cleavage
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.8-2.9 g / cm 32.4-2.8 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.92 kj / kg k0.39 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas
tahan panas, impact tahan