1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
grained nggoleki
coarse grained
1.1.3 rengat
ora duwe aturan baku
conchoidal kanggo ora rata
1.1.4 tilas
cahya kanggo coklat peteng
cahya kanggo coklat peteng
1.1.5 porosity
kurang keropos
Highly keropos
1.1.6 luster
waxy lan kurang
grainy, mutiyara lan vitreous
1.1.7 kekuatan compressive
ora Sumadhiyaora Sumadhiya
0.15
450
1.1.8 cleavage
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.8-2.9 g / cm 32.2-2.35 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.92 kj / kg k0.75 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas
tahan panas, impact tahan