1 Properties
1.1 fisik
1.1.1 atose
1.1.2 ukuran gandum
coarse grained
banget nggoleki-grained
1.1.3 rengat
conchoidal kanggo ora rata
ora rata
1.1.4 tilas
cahya kanggo coklat peteng
putih
1.1.5 porosity
Highly keropos
kurang keropos
1.1.6 luster
grainy, mutiyara lan vitreous
vitreous
1.1.7 kekuatan compressive
ora Sumadhiyaora Sumadhiya
0.15
450
1.1.8 cleavage
ora kasedhiya
ora kasedhiya
1.1.9 kateguhan
1.1.10 tartamtu gravitasi
1.1.11 transparan
1.1.12 Kapadhetan
2.2-2.35 g / cm 32.11-2.36 g / cm 3
0
1400
1.2 situs termal
1.2.1 kapasitas panas tartamtu
0.75 kj / kg k2.39 kj / kg k
0.14
3.2
1.2.2 resistance
tahan panas, impact tahan
tahan panas, meksa tahan, ngeruk tahan, nyandhang tahan